Nourish your soul with this magical superfood hummus, made with unhulled black tahini which in most cultures is praised as one of the worlds most potent superfoods that protects the body against many diseases.  Black Tahini is extremely rich in heart healthy essential fatty acids, potent antioxidants and  has high levels of essential minerals like calcium, selenium, zinc and iron. These high levels of minerals and other nutrients make it one of natures most potent superfoods that will nourish every cell in the body, provide healthy skin, alkaline and support healthy bones.

Key Nutrients:

• Iron
• Magnesium
• Essential fatty acids
• Zinc
• Calcium
• Antioxidants
• Protein

Ingredients:

• 1 cup of organic sprouted chickpeas
• 1 large beetroot
• 1 fresh lime
• 1/4 cup organic extra virgin olive oil
• 1 crushed garlic clove
• 2 dessert spoons unhulled black tahini
• 2 pinch pink Himalayan rock salt
• 2 pinch cracked organic black pepper

Method:

1. In your Vitamix or food processor place your sprouted chickpeas together with your extra virgin olive oil, pinch of salt, pinch of pepper and fresh squeezed lime juice. process for around 1 minute until chickpeas are evenly broken down.
2. Take your washed beetroot and cut in half. Grate your beetroot and add the contents to your vitamix & blend for 1 minute.
3. Add in the rest of your salt, pepper, garlic and black tahini. Cover and blend for a further minute.
4. Stop your machines and take a spoon to the mixture, mixing the contents from the sides down into the middle. Cover and blend until mixed evenly.
5. Place your raw hummus in bamboo bowls and serve with chopped raw vegetables, flaxseed crackers or even a sliced green apple